I AM GOING TO SCOTLAND IN TWO WEEKS! Apologizes for the “internet shouting that is all-caps” but I could not be more thrilled. Not only will I traveling all over the country, but it’s for a job I booked: #workhardplayhard(er)
During my trip I will be posting, so stay tuned for travel posts filled with loads of green pictures and tartan. And, you can easily follow along daily on instagram using the hashtag #scottishfrecklegirl
Back to the booze! In honor of Scotch aka “Scotch Whisky” I thought it important to share some whisky facts. It’s definitely an acquired taste, but like wine, depending on the barreling and grains used, whisky has a variety of flavors and aromas making it a diverse and fun spirit. Plus it warms ya up real quick.
What is Whisky? Simply, it’s a spirit made from distilled grain.
Why the variety in taste? Distillation method, grain(s) used, additives to the grain mash and choice of aging barrel/cask and aging are all factors that produce its unique flavor.
Whisky or Whiskey? The Scots spell it “whisky” and the Irish spell it “whiskey”. Seeing as the Irish brought it over to America first, most American labels have the “e”. But both are correct!
Is Bourbon Whisky? Yes! All bourbon is whisky, but not all whisky is bourbon. To be a true bourbon, it must be made in Bourbon County, KT. It’s that whole “a square is a rectangle but a rectangle is not a square” idea.
Why is Scotch Whisky so “peaty”? Scotch gets a reputation of being an intense smoky-peaty-bearded-man-in-a-glass drink. A popular Scotch, Laphroig, may be to blame for its very peaty quality. That being said, the different regions of the country produce different flavors. Now, I don’t want to get into a “terroir” discussion (I’ll save that for another Wine Wednesday post) but in general, Highland Scotches are more “heather and honey OR full bodied”, Lowland Scotches are more “light bodied”, Speyside Scotches are more “complex with sweet aromas” and Islay Scotches are the “smokiest” sort.
Any must-dos/drink/sees while I’m abroad? Let me know!!
P.S. my favorite Scotch is Dalwhinne